Food and agriculture

Event on 09 December – 13 December in Washington, D.C. / SEI conveners seek abstracts from researchers for their session on water, energy and food modelling at the American Geophysical Union annual conference.

SEI report / This report highlights the challenges and opportunities for enhancing sustainability in the avocado value chain in East Africa.

Feature / SEI researchers are supporting Ugandan government officials in tackling the pressing issue of short-lived climate pollutants.

Journal article / With support, agrivoltaic technology could benefit East African agricultural systems and address the region's interrelated climate, energy and food challenges.

Perspective / SEI's Charlotte Wagner and Jonathan Green highlight an overlooked issue at the 2024 High-Level Political Forum: pollution's impact on small fisheries.

Event on 09 September – 13 July in Kuala Lumpur / Jenniffer Pedraza will present her work developing emissions scenarios in Latin America and the Caribbean at this global atmospheric chemistry conference.

Perspective / This perspective offers insights about how forests and trees benefit the agricultural sector. It argues that policymakers should act to leverage these benefits.

Past event / SEI York expert Howard Cambridge will share insights from the TRADITION project at the 30th Festa da Tainha in Balneário Barra do Sul, Brazil in July.

Past event / Watch this expert panel discuss how to tackle climate action in food systems while also protecting public health, ecosystems and animal welfare.