This workshop will enable sharing of lessons from similar countries and bioeconomy actors from tropical parts of the world such as Latin America, Southeast Asia and East Africa and discuss scenarios and pathways for implementing bioeconomy in eastern Africa. It will allow for joint learning on regional cooperation, implementation of policies and strategies for bioeconomy, sustainable use of biodiversity, development of bioproducts, connection to MSMEs, and their value chain business models.
The workshop will be a one-day event held in Nairobi on November 16th 2023.
Over the past 20 years, the value of the sustainable and circular bioeconomy in transforming the economy across all sectors has become more recognized globally. The bioeconomy can be defined as “a knowledge-based production and utilization of biological resources, biological processes and principles to sustainably provide goods and services across all economic sectors (IACGB, 2023). It arises from different types of biological innovations and protects and regenerates renewable natural resources, providing local, regional, social and economic development opportunities. It provides essential building blocks for strategies to address value addition to bioresources including biowaste, climate change mitigation and adaptation and nature loss, more broadly. This promotes job creation, safeguards livelihoods and secures future health and food supply. It is cross-sectoral, systemic and emergent in nature, and thus has a multi-faceted impact benefiting the economy, society and environment. The bioeconomy is therefore increasingly recognized as a key concept in making the transition to a sustainable and inclusive future.
In Eastern Africa, a number of policies and strategies that support the development of an Eastern African bioeconomy have been developed at the regional level. The most important action in a policy context and in terms of supporting the bioeconomy development in the region is the East African Community (EAC) Bioeconomy Strategy which was developed and approved by the 17th Sectoral Council of Education, Science and Technology, Culture and Sports that was held on 19th -23rd April 2022 in Dar es Salaam, United Republic of Tanzania. This Regional Bioeconomy Strategy, which the Secretary General of the EAC officially announced in December 2022, provides a compelling framework for putting in place agreed goals and interventions which countries in East Africa can use to develop a vibrant, inclusive and innovative bioeconomy contributing to sustainable economic growth and development in East Africa. Moreover, the strategy is aligned with expressed commitments to environmental sustainability, climate change adaptation and mitigation, and reversing or changing unsustainable practices. The overall mission of the strategy is to catalyse and support the innovative and sustainable use of bioresources as the major driver of inclusive economic growth and job creation in East Africa
Building on the strategy, it’s now up to regional stakeholders to use the strategy as a blueprint for action and implementation. For this reason, within the framework of its initiative Governing Bioeconomy Pathways, SEI together with BioInnvate Africa and the East African Science and Technology Commission (EASTECO) is organizing a workshop on Bioeconomy in Action in East Africa: Moving from Strategy to Implementation where lessons learnt from similar countries in other tropical parts of the world will be taken as a reference point. There will be a discussion of scenarios and pathways for implementing bioeconomy in eastern Africa. This event will also provide a favourable platform for sharing experiences amongst bioeconomy actors from Latin America, Southeast Asia and East Africa that allows for joint learning on regional cooperation, implementation of policies and strategies for the bioeconomy, sustainable use of the biodiversity, the development of bioproducts, connection to micro, small and medium-sized enterprises (MSMEs), and their value chain business models, among other things.
The workshop’s objective is to contribute to the advancement of the bioeconomy in East Africa through exchanging international experiences, stimulating the transition towards sustainable economic growth and job creation, environmental sustainability and climate change action and generating action plans for bioeconomy implementation.
This workshop will include several working segments. The first, introductory part, will consist of plenary presentations by representatives from various actors implementing bioeconomy in Eastern Africa, as well as reports from the Bioeconomy development in Latin America, Asia and Europe. The second part of the workshop will consist of roundtable discussions, where three levels of bioeconomy implementation will be analyzed:
The workshop aims to bring together key national and international stakeholders for the implementation of bioeconomy, some of whom will be:
The workshop will be accessible through a virtual link as well, where civil society, local communities, women business leaders, professionals, youth, academics, students, and other stakeholders are encouraged to participate.
Time | Agenda |
08:30-09:00 AM | Registration |
09:00-10:00
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OPENING SESSION
Moderator: Dr. Philip Osano, Director of Stockholm Environment Institute, Africa Speakers
Keynote Speech
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10:00-11:00 AM |
SESSION 1 BIOECONOMY IN AN INTERNATIONAL AND REGIONAL PERSPECTIVE Moderator: Shira Mukiibi
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11:00-11:15 AM | Coffee break
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11:15-12:15 |
SESSION 2. PANEL – THE BIOECONOMY FROM SECTORAL PERSPECTIVE: FINDING COMMON PATHWAYS FOR CROSS SECTORAL COLLABORATION Moderator: Dr. Philip Osano, Director of Stockholm Environment Institute, Africa
|
12:15-13:15 |
SESSION 3: BIOECONOMY IN ACTION. PRESENTATION OF KEY ONGOING BIOECONOMY INITIATIVES IN EASTERN AFRICA Moderator: Fortunate Muyambi, EASTECO
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13:15-14:15 | Lunch |
14:15-15:15 | SESSION 4: VISIONING THE BIOECONOMY
Group work on defining core issues for three different, and linked visions of the bioeconomy (World café style)
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15:15-16:15 | SESSION 5: BIOECONOMY IN ACTION – LEVELS OF BIOECONOMY ANALYSIS
Group work on the definition of methodology and solving questions of bioeconomy (World café style)
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16:15-16:30 | Coffee break |
16:30-17:00 | SESSION 5: Cont.
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17:00-17:10 | Way forward and Closing |
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